Hands down the best recipe book in my collection.

If you are looking for easy to fix, healthy recipes which are easy to follow this is by far the best book. No bland food here. It is divided into sections, Salad dressings, salads, dips, entrees etc, which makes for easy meal planning. I have not found a dud recipe in this book. This book will not just sit on the shelf, it will get used.

A nice thing about the book as well is it's size and typeface. Easy to read and lays flat when on the counter.

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A keeper! But needs more careful editing...

There are plenty of recipes in this cookbook that are keepers! The recipes are presented in an easy-to-read typfeace -- an important feature of any cookbook. The health-conscious, vegan recipes are not too complex, and a few of them have inspired us to make them repeatedly over the months.

I would caution that the book is a victim of some sloppy editing. There are some odd misspellings (celery "stocks" instead of "stalks") and occasionally the recipe instructions are ambiguous. At least one recipe from this book came out awful because the preparation instructions were unclear.

I still do recommend this cookbook. The bulk of its contents will make for some delicious, healthy meals.

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My favorite cookbook

I love this cookbook. I used to cook in a health food deli. Anytime I made one of these soups, customers would rave. The recipes are easy to make, don't need tons of ingredients, they are not overcooked, they are light but filling and delicious - I am especially fond of their soups. I recommend this cookbook to everyone I know. Vegans and non vegans love it.

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