Handbook of Diabetes Nutritional Management (1987)		Handbook of Enteral, Parenteral, and Arc/AIDS Nutritional Therapy (1992)		Handbook of Food and Beverage Stability: Chemical, Biochemical, Microbiological, and Nutritional Aspects (Food Science and Technology International) (1986)
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Handbook of Minerals as Nutritional Supplements (Crc Series in Modern Nutrition Science) (2004)		Handbook of Nutrition and Immunity (2004)		Handbook of Nutrition and the Kidney (2005)
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Handbook of Nutrition in the Aged, Third Edition (Modern Nutrition) (2000)		Handbook of Pediatric Nutrition (1993)		Handbook of Psychotropic Herbs: A Scientific Analysis of Herbal Remedies for Psychiatric Conditions (2001)
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