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The Infertility Diet: Get Pregnant and Prevent Miscarriage


 
  The Infertility Diet: Get Pregnant and Prevent Miscarriage     
Author: Fern Reiss
Publisher: Peanut Butter and Jelly Press
for price information click on cover
Release Date: 31 May, 1999

 

Pregnant after 6 years

After 3 failed IVFs, countless other procedures (including surgery), a miscarriage, and seeing 4 infertility OBGYNs, all of whom were considered among the top in their field, (and over $35K spent), we were told that the only way we were having a baby was with a donated egg. My husband bought this book, said it was our last hurrah, and followed the basic principles, which he distilled into a group of foods to avoid and foods to eat every day. We followed the diet for five months (it's easier to stick to if you know it's not forever) and I got pregnant in the sixth month. Our son is now 14 months old. My OBGYN calls him the miracle baby. We ate a lot of yams, true, but they were not the wild type, just the regular Safeway ones, and my husband fried them in oil and garlic. I think the best thing about this book is that the author is so positive and upbeat and makes you believe that you can conceive against overwhelming odds, which is the opposite of what all the specialists had been telling us for years.

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I did get pregnant after one month!

I did not follow the diet strictly, but I simplified the diet by buying Amy's brown rice and tofu bowls which had most of the ingredients she recommended. I ate one of these every day for lunch. I also ate yams, yams and more yams. I got them from the local International grocery in St. Louis. I would think it would be hard to implement this diet if you are not in an urban area. I had been trying to get pregnant for a year before I tried this, and when I tried the diet, I got pregnant within a month. I agree that the diet is confusing, and it was impossible for me to follow strictly. But I did do the best I could and it seemed to work.

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This book just makes sense

The previous reviewer's comments seem very harsh, and I can only guess she was hoping for a quick fix to her own infertility. How can one blame infertility on a good diet? I think the author makes a very solid connection between diet and infertility and her recommendations are good, but of course, one needs to be ready to implement change. If you are not ready to give up meat, of course you may be put off by her advice as the previous reviewer was. Animal proteins (meat) are not the only, and definitely not the best, source for iron, zinc and calcium. Any quick search on the internet will provide you with a list of alternative sources for these minerals...plus most women who are trying to get pregnant should be taking a prenatal vitamin, which will supplemant their mineral needs. But one should always look to food sources first for their vitamins and minerals as they are most easily absorbed by the body. I for one agree that food has a connection to infertility, plus who wouldn't want to "detox" their bodies to ensure they have a health environment for a growing baby.

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