Happy in the Kitchen: The Craft of Cooking, the Art of Eating (2006)		Harumi's Japanese Cooking: More than 75 Authentic and Contemporary Recipes from Japan's Most PopularCooking Expert (2006)		Herbs & Spices: The Cook's Reference (2002)
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Home Baking: The Artful Mix of Flour and Traditions from Around the World (2003)		How Baking Works: Exploring the Fundamentals of Baking Science (2003)		How To Pronounce French, German, and Italian Wine Names (Let's Learn!) (2003)
Avg. Customer Rating: 5.0		Avg. Customer Rating: 5.0		Avg. Customer Rating: 5.0
How to Boil Water (2006)		How to Brew: Everything You Need To Know To Brew Beer Right The First Time (2006)		How to Grill: The Complete Illustrated Book of Barbecue Techniques (2001)
Avg. Customer Rating: 5.0		Avg. Customer Rating: 5.0		Avg. Customer Rating: 5.0

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